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JOËL ROBUCHON MONTE-CARLO

The Mediterranean-inspired menu created by Joël Robuchon promises an unforgettable gastronomic experience. The authentic and enticing cuisine champions fresh, high quality products and produce. Thanks to its open kitchen, the two Michelin-starred restaurant allows guests to admire Executive Chef Christophe Cussac and his team prepare dishes in a flawlessly orchestrated performance.

Our pet-friends are not allowed in the Restaurant.
Opening time : 12.15 pm - 2pm and 7.30pm - 10.30pm July - August : 7.30pm - 11pm.

For more information, please call (+377) 93 15 15 10

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